Tomato, Avocado & Goat Cheese Plate
Serving Size
2 cups
Servings
2
Prep Time
10 minutes
Ingredients
3
tomatoes (med) sliced
1/3
medium avocado, sliced in half
3 oz.
goat cheese crumbles
2 teaspoons
white balsamic vinegar
1/4 teaspoon
sea salt
1/4 teaspoon
black pepper
Directions
- Arrange onto 2 plates the sliced tomatoes, avocado and cheese crumbles.
- Sprinkle with vinegar, olive oil, salt and pepper
Nutrition Information
| Calories | 275 |
| Saturated fat | 7.22 g |
| Carbs | 19.68 g |
| Fiber | 5.07 g |
| Protein | 10.2 g |