Mango and tomatillo salsa
A refreshing blend of sweet and tangy, this mango and tomatillo salsa adds a zesty kick to any dish.
Serving Size
1/4 cup
Servings
8-10
Prep Time
15 min
Cook Time
20 min
Ingredients
2
mango, peeled, pitted, and diced
10
tomatillos, husked and sliced
1/2 - 1
jalapeño pepper, seeded and sliced
1/4 cup
lime juice
1/4 cup
onion, diced
1/4 cup
cilantro, chopped
1/2 cup
tomato, diced
Directions
- Combine all ingredients in a large bowl.
- Cover and chill for 1-2 hours before serving (optional).
Nutrition Information
| Calories | 60 |
| Fat | 1 g |
| Sodium | 0 mg |
| Carbs | 13 g |
| Fiber | 2 g |
| Protein | 1 g |